AT YOUR SERVICE IN-ROOM DINING
BREAKFAST
Daily 7AM-11AM
LUNCH
Daily 11AM-5PM
DINNER
Sunday - Thursday 5PM-10PM
Friday - Saturday 5PM-11PM
LATE NIGHT BITES
Sunday - Thursday 10PM-7AM
Friday - Saturday 11PM-7AM
explore our menus
- BREAKFAST
- LUNCH
- DINNER
- LATE NIGHT BITES
- WINES
FROM THE BAKERY
LEMON OLIVE OIL CAKE $8
whipped butter, house preserves
TOAST $6
choice of focaccia, gluten-free bread, wheat, or sourdough, served with whipped butter & house preserves
ITALIAN CROISSANT $8
whipped butter, house preserves
BLUEBERRY MUFFIN $8
whipped butter, house preserves
BAKERY BASKET $15
butter croissant, lemon olive oil cake, blueberry muffin, mascarpone cream, house preserves
CHEF'S FAVORITES
CALABRESE PANINI $24
chicken sausage, sunny side up egg, hot honey, housemade focaccia, arugula
FOCACCIA FRENCH TOAST $18
maple syrup, mascarpone, strawberry preserve
AVOCADO BRUSCHETTA $17
housemade focaccia, garlic, basil, tomato, 25-year balsamic vinegar, dill
add egg +$4, add smoked salmon +$6
UOVO ALLA FIORENTINA $19
two poached eggs, baby spinach, white wine garlic sauce, fontina
BREAKFAST ENTREES
WILD MUSHROOM OMELET $20
crispy bacon, fontina, wild mushrooms, cherry tomatoes, balsamic caramelized onions
RICOTTA PANCAKES $16
vanilla mascarpone, candied pistachios, maple syrup
BREAKFAST CLASSICO $23
two eggs any style, bacon, toast, italian-seasoned yukon gold potatoes, whipped butter, tomatoes, house preserves
STEEL-CUT OATS $13
brown sugar, vanilla mascarpone, strawberry preserve, berries, mint
GARDEN BOWL $23
two soft-scrambled eggs, spinach, cherry tomatoes, pickled sweet peppers, housemade mozzarella, italian-seasoned yukon gold potatoes, pesto, sliced avocado
FRESH FRUIT $14
chef's choice of seasonal hand-picked fruit
SIDES
AVOCADO $4
PASTURE-RAISED EGG $4
ITALIAN-SEASONED CRISPY POTATOES $7
HOUSEMADE CHICKEN SAUSAGE $8
NUESKE'S BACON $9
PORK SAUSAGE $6
COFFEE & TEA
ESPRESSO / DOUBLE $4 / $6
AMERICANO $5
DRIP COFFEE $5
CAPPUCCINO $7
LATTE $7
HOT TEA $6
green, black, earl grey, chamomile, gunpowder green
Consuming raw or undercooked meat, seafood and eggs may increase your risk of food borne illness.
22% gratuity, $6.00 delivery charge and applicable tax will be applied to all orders.
TO START
GARLIC HOUSE FOCACCIA $14
parmigiano reggiano, italian herbs, whipped ricotta, burnt honey, 25-year balsamic vinegar
SPRING PEA & WHIPPED RICOTTA $17
mint, lemon, focaccia
BURRATA $20
slow-roasted tomatoes, calabrian honey, basil, grilled focaccia
BRAISED MEATBALLS $18
tomato, fresh herbs, house focaccia
HALF CHEESE & CHARCUTERIE $14
paired with preserves, pickled vegetables, grilled sourdough
SALADS
CAESAR $18
house focaccia croutons, anchovy paste, gem lettuce, parmigiano reggiano
ITALIAN CHOP $17
iceberg lettuce, finocchiona, castelvetrano olives, feta, red onion, red pepper, creamy italian vinaigrette
PANZANELLA $17
cucumber, house croutons, heirloom tomato, grapes, red onion, basil, mint, parsley, red wine vinaigrette
ADD PROTEIN TO ANY SALAD $8 / $10 / $15
roasted chicken, shrimp, salmon
SANDWICHES
served with parmesan fries or house salad
ITALIAN MELT $22
salami, prosciutto, fontina, mozzarella, roasted tomatoes, garlic aioli, house sesame hero
CHICKEN PESTO $20
fontina cheese, balsamic onions, arugula, tomato, house ciabatta
SASSETTA BURGER $20
provolone, balsamic grilled onions, bread and butter pickles, calabrian aioli, brioche bun
PASTA
RIGATONI $24
creamy pomodoro sauce, calabrian chili, stracciatella
LINGUINI AL LIMONE $22
meyer lemon butter, parmigiano reggiano, fresh herbs
ORECCHIETTE $24
chicken sausage, asparagus, calabrian chili, pecorino, toasted breadcrumbs
ADD PROTEIN TO ANY PASTA $8 / $10 / $15
roasted chicken, shrimp, salmon
PIZZA
8 inch pizzette or 14 inch regular
MARGHERITA $11 / $22
tomatoes, house mozzarella, basil
ITALIAN CHICKEN SAUSAGE $12 / $23
house mozzarella, fontina, sweet peppers, calabrian amber honey, onion fritto, parsley
PEPPERONI $12 / $23
'nduja, pomodoro, smoked mozzarella, oregano
GIARDINO $11 / $22
mushrooms, olives, artichoke, roasted tomatoes, red onion, fontina, house mozzarella
BURNT HONEY $11 / $22
taleggio, fontina, peppercorn
calabrian chili oil +$2
buttermilk house ranch +$4
Consuming raw or undercooked meat, seafood and eggs may increase your risk of food borne illness.
22% gratuity, $6.00 delivery charge and applicable tax will be applied to all orders.
TO START
GARLIC HOUSE FOCACCIA $14
parmigiano reggiano, italian herbs, whipped ricotta, burnt honey, 25-year balsamic vinegar
SPRING PEA & WHIPPED RICOTTA $17
mint, lemon, focaccia
BURRATA $20
slow-roasted tomatoes, calabrian honey, basil, grilled focaccia
BRAISED MEATBALLS $18
tomato, fresh herbs, house focaccia
CHEESE & CHARCUTERIE $23
paired with preserves, pickled vegetables, grilled sourdough
SALADS
CAESAR $18
house focaccia croutons, anchovy paste, gem lettuce, parmigiano reggiano
ITALIAN CHOP $17
iceberg lettuce, finocchiona, castelvetrano olives, feta, red onion, red pepper, creamy italian vinaigrette
PANZANELLA $17
cucumber, house croutons, heirloom tomato, grapes, red onion, basil, mint, parsley, red wine vinaigrette
ADD PROTEIN TO ANY SALAD $8 / $10 / $15
roasted chicken, shrimp, salmon
PASTA
RIGATONI $24
creamy pomodoro sauce, calabrian chili, stracciatella
CACIO E PEPE $19
bucatini, pecorino, lemon, three-peppercorn blend
LINGUINI AL LIMONE $22
meyer lemon butter, parmigiano reggiano, fresh herbs
BOLOGNESE $27
pappardelle, pork guanciale, parmigiano reggiano, black truffle oil
ORECCHIETTE $24
chicken sausage, asparagus, calabrian chili, pecorino, toasted breadcrumbs
CAPPELLETTI $27
ricotta, lemon, asparagus, brown butter, pork guanciale
ADD PROTEIN TO ANY PASTA $8 / $10 / $15
roasted chicken, shrimp, salmon
PIZZA
14 inch
MARGHERITA $20
tomatoes, house mozzarella, basil
GIARDINO $22
mushrooms, olives, artichoke, roasted tomatoes, red onion, fontina, house mozzarella
PEPPERONI $23
'nduja, pomodoro, smoked mozzarella, oregano
ITALIAN CHICKEN SAUSAGE $23
house mozzarella, fontina, sweet peppers, calabrian amber honey, onion fritto, parsley
BURNT HONEY $22
taleggio, fontina, peppercorn
calabrian chili oil +$2
buttermilk house ranch +$4
MAINS
MARKET FISH $44
tomato soffritto, lemon gremolata, fennel, frisée
HALF ROASTED BRICK CHICKEN $32
zucchini ribbons, salsa verde, seared lemon, garlic jus
DESSERT
OLIVE OIL CAKE $14
lemon curd, honey ricotta cream, fresh berries, olio verde
CLASSIC TIRAMISU $14
espresso-soaked ladyfingers, marsala mascarpone cream, cocoa coffee powder
SORBET $6
mango, limoncello, peach
Consuming raw or undercooked meat, seafood and eggs may increase your risk of food borne illness.
22% gratuity, $6.00 delivery charge and applicable tax will be applied to all orders.
LATE NIGHT BITES
CHICKEN CLUB WRAP $19
grilled chicken breast, smoked nueske's bacon, avocado, tomato, little gem, spicy buttermilk dressing served on the side, flour tortilla wrap
SMOKED CARROT HUMMUS $15
harissa, candied peanuts, sourdough, seasonal vegetables
CHEESE & CHARCUTERIE $23
paired with preserves, pickled vegetables, grilled sourdough
Consuming raw or undercooked meat, seafood and eggs may increase your risk of food borne illness.
22% gratuity, $6.00 delivery charge and applicable tax will be applied to all orders.
WHITE
BELLISSI PINOT GRIGIO $16 / $72
italy
RODNEY STRONG SAUVIGNON BLANC $18 / $78
sonoma county, california
TAUMATA SAUVIGNON BLANC $18 / $78
marlborough, new zealand
WACHAU GRÜNER VELTLINER $18 / $78
wachau, austria
REX HILL CHARDONNAY $19 / $80
willamette valley, oregon
LES ARUMS DE LAGRANGE BORDEAUX BLANC $21 / $97
bordeaux, france
PAUL HOBBS CHARDONNAY $22 / $98
napa valley, california
MEURSAULT WHITE BURGUNDY $22 / $98
burgundy, france
ROSÉ
DOMAINE DE TRIENNES ROSÉ, NV $16 / $72
provence, fr
provence, fr
SPARKLING
GRUET BRUT $16 / $72
new mexico
HAMPTON WATER BRUT ROSÉ $18 / $78
california
BENVOLIO PROSECCO $18 / $78
friuli, italy
VEUVE CLICQUOT YELLOW LABEL $28 / $140
champagne, france
RED
VIÑA TONDONIA TEMPRANILLO $17 / $77
rioja, spain
DAVIS BYNUM PINOT NOIR $18 / $78
russian river valley, california
MAISON O.P.P. PINOT NOIR $18 / $78
france
CANVASBACK CABERNET SAUVIGNON $18 / $78
washington state
AMBER VALE SHIRAZ $20 / $96
australia
LE FLEUR VIVALTUS $22 / $98
ribera del duero, spain
ROWEN RED BLEND $23 / $99
sonoma county, california
Consuming raw or undercooked meat, seafood and eggs may increase your risk of food borne illness.
22% gratuity, $6.00 delivery charge and applicable tax will be applied to all orders.