Call Us
Location
Book Now
A Restaurant With Stools And Tables
Scroll for More

Make A Reservation

Make A Reservation
Rooms, Adults, Children
Controls

Have a question?

214.748.1300
A Plate Of Food And Glasses Of Beer On A Table

CBD Provisions

Modern Texas Brasserie

Nestled in the heart of the Central Business District, CBD Provisions is a Texas-style brasserie—French in method, Texan in manner. Honoring the rigor and precision of French kitchens, the restaurant pays homage to our region with Texas traditions, regional flavors, and locally sourced produce. 

RESERVE

Start the Day With Us

Open for breakfast Monday through Friday at 7am

Lunch at CBD Provisions

Open for lunch Monday through Friday at 11am

Weekend Brunch at CBD Provisions

Open for brunch Saturday and Sunday at 7am

Try Our Famous Pig's Head Carnitas

Menu

Start the Day With Us

Open for breakfast Monday through Friday at 7am

STEEL-CUT OATS raisins, brown sugar, toasted almonds, cinnamon $14
BERRIES AND GRANOLA greek yogurt, orange, local honey, housemade granola, berry compote $15
AVOCADO TOAST toasted sourdough, dill farmers cheese, frisée, lemon vinaigrette, pickled shallot, spiced pepitas

ADD ON poached egg +4, blue crab +12 $18
SEASONAL FRUIT fresh, seasonal assortment $15
HONEY BUTTER BISCUITS three housemade black pepper biscuits, whipped honey butter $12
FRESH PASTRY BASKET croissant, cornbread, muffin, whipped honey butter, fruit preserve $16
PAIN PERDU thick-cut, caramelized brioche, vanilla cream macerated strawberries, maple syrup $20
CORNMEAL CITRUS PANCAKES orange-honey whipped ricotta, citrus compote, pistachio $24
DALLAS MORNINGS two eggs any style, breakfast potatoes, with choice of nueske’s bacon or sausage (pork or chicken) and choice of toast $21
DOWNTOWN OMELET chicken sausage, cheddar cheese, wild mushrooms, sautéed onions, petit salad with choice of toast $22
EGG WHITE FRITTATA spinach, poblano pepper, monterey jack cheese, charred tomato, petit salad $20
FARMER'S BOWL soft-scrambled eggs, chorizo, wilted spinach, breakfast potatoes, sliced avocado, pickled onions, salsa verde, tortillas $24
BREAKFAST SANDWICH housemade biscuit, cheddar scrambled eggs, nueske’s bacon, choron sauce, chives with breakfast potatoes $14
FRUIT BOWL $6
SMOKED BACON $6
BAGEL everything, sesame, plain, or cinnamon raisin $6
TWO EGGS ANY STYLE $6
BREAKFAST POTATOES $6
SAUSAGE pork or chicken $6
ENGLISH MUFFIN $6
TOAST white, wheat, sourdough, rye or gluten-free $6
FRESH-SQUEEZED orange, carrot-beet, green, or apple $12
DAILY SMOOTHIE chef’s choice mixed fruit, greek yogurt, local bee pollen $14
SMALL PRESS (SERVES 2) $8
LARGE PRESS (SERVES 4) $12
SINGLE ESPRESSO $4
DOUBLE ESPRESSO $6
DRIP COFFEE $5
CAPPUCCINO $7
LATTE $7
POT OF TEA $7

Menu

Lunch at CBD Provisions

Open for lunch Monday through Friday at 11am

BLACK BEAN SOUP cumin, golden raisins, roasted poblano, crème fraiche $8/$10
SMOKED CARROT HUMMUS harissa, candied peanuts, sourdough, seasonal vegetables $15
PIMENTO CHEESE TOAST ‘nduja, arugula, pickled sweet peppers, sourdough $15
GULF SHRIMP AND BLUE CRAB COCKTAIL sangrita, avocado, cucumber, celery, tortilla chips $22
SHORT RIB CROQUETTES corn, smoked gouda, pickled shallots, cilantro aioli, grana padano $18
TEXAS CHILI 63-degree egg, jalapeño cornbread, cheddar $18
CHEF'S CHARCUTERIE selection of cured meats, chicken liver mousse, red pepper jelly, ‘nduja pimento cheese, pickled vegetables, grilled sourdough $15/$30
HARICOTS VERTS baby kale, cherry tomato, pickled onions, roasted heirloom potato, goat cheese, toasted almonds, citrus vinaigrette $18
BLUE GULF CRAB little gem, pickled onions, cornbread crouton, creamy lemon dressing $25
QUINOA BOWL tri-color quinoa, cherry tomatoes, cucumber, onion, radish, fresno chili, spiced pepitas, goat cheese, harissa vinaigrette $20
FARM GREENS pickled peppers, cherry tomato, fennel, radish, red onions, citrus vinaigrette $16
ADD ON TO ANY SALAD grilled chicken, grilled gulf shrimp, grilled verlasso salmon $8/$10/$15
CBD PROVISIONS BURGER double smashed patties, american cheese, grilled onion, house pickles, fancy sauce, brioche bun, served with rosemary tallow fries or petit salad $20
CUBANO mojo-marinated pulled pork, benton’s country ham, swiss cheese, housemade b&b pickles, beer mustard, served with rosemary tallow fries or petit salad $18
TEXAS GULF SANDWICH fried gulf grouper, green apple slaw, cabbage, remoulade, kaiser roll, served with rosemary tallow fries or petit salad $24
CHICKEN CLUB grilled chicken breast, smoked nueske’s bacon, avocado, tomato, little gem, spicy buttermilk dressing, toasted seeduction bread, served with rosemary tallow fries or petit salad $19
HEAD-ON SHRIMP AND GRITS ‘nduja, pickled peppers, smoked gouda grits $38
STEAK FRITES rosewood ranch 10oz hanger steak, peppercorn sauce, rosemary tallow fries $48
POULET ROTI farm-raised roasted half-chicken, romesco, seasonal vegetables, herbed jus $34
BANANA PUDDING TRIFLE 'nilla wafers, hazelnut crunch, marshmallow fluff, 99 bananas liqueur pudding $15
BEIGNETS horchata pastry cream, cinnamon sugar, caramel-spiced piloncillo sauce (three to an order) $15
ICE CREAM three scoops of housemade selections in seasonal flavors $9

Menu

Weekend Brunch at CBD Provisions

Open for brunch Saturday and Sunday at 7am

BLACK BEAN SOUP cumin, golden raisins, roasted poblano, crème fraiche $8/$10
SMOKED CARROT HUMMUS harissa, candied peanuts, sourdough, seasonal vegetables $15
PIMENTO CHEESE TOAST ‘nduja, arugula, pickled sweet peppers, sourdough $15
GULF SHRIMP AND BLUE CRAB COCKTAIL sangrita, avocado, cucumber, celery, tortilla chips $22
HONEY BUTTER BISCUITS three housemade black pepper biscuits, whipped honey butter $12
FRESH PASTRY BASKET croissant, cornbread, muffin, whipped honey butter, fruit preserve $16
PAIN PERDU thick-cut, caramelized brioche, vanilla cream, macerated strawberries, maple syrup $20
CORNMEAL CITRUS PANCAKES orange-honey whipped ricotta, citrus compote, pistachio crumble $24
BLUE GULF CRAB little gem, pickled onions, cornbread crouton, creamy lemon dressing $25
FARM GREENS pickled peppers, cherry tomato, fennel, radish, red onions, citrus vinaigrette $16
HARICOTS VERTS baby kale, cherry tomato, pickled onions, roasted heirloom potato, goat cheese, toasted almonds, citrus vinaigrette $18
ADD ON TO ANY SALAD grilled chicken, grilled gulf shrimp, grilled verlasso salmon $8/$10/$15
CBD PROVISIONS BURGER double smashed patties, american cheese, grilled onion, house pickles, fancy sauce, brioche bun, served with rosemary tallow fries or petit salad $20
CUBANO mojo-marinated pork, benton’s country ham, swiss , housemade b&b pickles, beer mustard, served with rosemary tallow fries or petit salad $18
TEXAS GULF SANDWICH fried gulf grouper, green apple slaw, cabbage, remoulade, kaiser roll, served with rosemary tallow fries or petit salad $24
CHICKEN CLUB grilled chicken breast, smoked nueske’s bacon, avocado, tomato, little gem, spicy buttermilk dressing, toasted seeduction bread, served with rosemary tallow fries or petit salad $18
DALLAS MORNINGS two eggs any style, breakfast potatoes, with choice of nueske’s bacon or sausage (pork or chicken) and choice of toast $21
SHORT RIB CORN CAKE STACK braised short rib, avocado, two poached eggs, poblano hollandaise, with choice of
petit salad or breakfast potatoes $28
AVOCADO TOAST toasted sourdough, dill farmers cheese, frisée, creamy lemon vinaigrette, pickled shallot, spiced pepitas

ADD ON poached egg +4, blue crab +12 $18
DOWNTOWN OMELET chicken sausage, cheddar cheese, wild mushrooms, sautéed onions, petit salad with choice of toast $22
EGG WHITE FRITTATA spinach, poblano pepper, monterey jack cheese, charred tomato, petit salad $20
CRAB BENEDICT blue crab cake, two poached eggs, grilled grapefruit-caper relish, chipotle hollandaise, with choice petit salad or breakfast potatoes $25
FRUIT BOWL $6
TWO EGGS ANY STYLE $6
SMOKED BACON OR SAUSAGE pork or chicken $6
BREAKFAST POTATOES $6
ENGLISH MUFFIN $6
BAGEL everything, sesame, plain, or cinnamon raisin $6
TOAST white, wheat, sourdough, rye or gluten-free $6
FRESH-SQUEEZED orange, carrot-beet, green, or apple $12
DAILY SMOOTHIE chef’s choice mixed fruit, greek yogurt, local bee pollen $14
FRENCH PRESS $8/$12
DRIP COFFEE $5
ESPRESSO $4/$6
CAPPUCCINO $7
LATTE $7
POT OF TEA $7

Menu

Try Our Famous Pig's Head Carnitas

BLACK BEAN SOUP cumin, golden raisins, roasted poblano, crème fraiche $8/$10
SMOKED CARROT HUMMUS harissa, candied peanuts, sourdough, seasonal vegetables $15
PIMENTO CHEESE TOAST ‘nduja, arugula, pickled sweet peppers, sourdough $15
GULF SHRIMP AND BLUE CRAB COCKTAIL sangrita, avocado, cucumber, celery, tortilla chips $22
SHORT RIB CROQUETTES corn, smoked gouda, pickled shallots, cilantro aioli, grana padano $18
TEXAS CHILI 63-degree egg, jalapeño cornbread, cheddar $18
MOULES AND CHORIZO white wine, fennel sofrito, cilantro, sourdough $18
CHEF'S CHARCUTERIE selection of cured meats, chicken liver mousse, red pepper jelly, ‘nduja pimento cheese, pickled vegetables, grilled sourdough $15/$30
BLUE GULF CRAB little gem, pickled onions, cornbread crouton, creamy lemon dressing $25
FARM GREENS pickled peppers, cherry tomato, fennel, radish, red onions, citrus vinaigrette $16
BLT WEDGE crumbled bacon, iceberg, shallot, heirloom tomato, charred corn, radish, serrano green goddess $18
HARICOTS VERTS baby kale, cherry tomato, pickled onions, roasted heirloom potato, goat cheese, toasted almonds, citrus vinaigrette $18
ANCHO BEEF BOURGUIGNON slow-braised texas beef, red wine reduction, ancho chili, pearl onions, carrots, wild mushrooms, horseradish spaetzle $48
PAN-ROASTED GULF GROUPER grilled corn succotash, fennel-orange salad, tarragon beurre blanc $45
POULET ROTI farm-raised roasted half-chicken, romesco, seasonal vegetables, herbed jus $34
HEAD-ON SHRIMP AND GRITS ‘nduja, pickled peppers, smoked gouda grits $42
CBD PROVISIONS BURGER double smashed patties, american cheese, grilled onion, house pickles, fancy sauce, brioche bun, rosemary tallow fries $20
MOULES FRITES pei mussels, white wine reduction, fennel sofrito, chorizo, rosemary tallow fries $30
COWBOY RIBEYE 16 ounces, r-c ranch $82
HANGER STEAK 10 ounces, r-c ranch $48
FILET MIGNON 8 ounces, wagyu-x ranch $65
NEW YORK STRIP 12 ounces, r-c ranch $55
WHOLE GULF SNAPPER preserved lemon, parsley, brown butter, capers, serves two to four $84
POULET ROTI farm-raised roasted whole chicken, romesco, seasonal vegetables, herbed jus, serves two to four $58
ASADO SHORT RIB dr. pepper bbq-glazed three-bone short rib, housemade b&b pickled vegetables, crispy texas pecans, sweet potato mousse, serves two to four $115
PIG'S HEAD CARNITAS salsa roja, salsa verde, limes, pickled onion, radish, cilantro, tortillas, serves two to four $105
MAC & CHEESE orecchiette, smoked gouda cornbread crumbs, chives $14
ROSEMARY TALLOW FRIES fancy sauce $10
WILD ROASTED MUSHROOMS creamy peppercorn, tarragon $15
GREEN BEAN ALMONDINE shallots, yuzu butter, toasted almonds $12
ROASTED BURSSELS spicy honey-butter glaze, cilantro $12
POMMES PURÉE comte cheese, chives $14

Menu

BUTTER CAKE vanilla cream, toasted candied pecan, tx bourbon caramel sauce   $16
TARTE TATIN puff pastry, caramelized apple, crème anglaise $15
WARM CHOCOLATE INDULGE CAKE buttermilk gelato, luxardo maraschino cherries $16
BANANA PUDDING TRIFLE ’nilla wafers, hazelnut crunch, marshmallow fluff, 99 bananas liqueur pudding $15
BEIGNETS horchata pastry cream, cinnamon sugar, caramel spiced piloncillo sauce $15
ICE CREAM three scoops of housemade selections in seasonal flavors $9

Menu

FREEZER DOOR MARTINI absolute vodka, las californias citrico gin, manzanilla sherry, dolin dry, yuzu bitters, with a castelvetrano olive and caperberries sidecar $17
ONE MORE TIME deep eddy peach vodka, elderflower, lemon, basil, fever tree ginger ale, prosecco $15
PANCHO AND LEFTY barr hill gin, joto yuzu sake, lemon, grapefruit, honey $14
MAIN ST. MARGARITA choice of arette blanco tequila
or del maguey vida mezcal, lime, agave, sea salt foam $15
HIGHWAYMAN del maguey vida mezcal, oaxacan agricole rum, aperol, lime, pineapple, ginger, habanero, housemade ancho-hibiscus tajin rim $17
RIO BRAVO buffalo trace bourbon, lemon, spiced clementine, honey $16
THE GOOD WORD chili-infused del maguey vida mezcal, green chartreuse, maraschino, lemon $16
SONG OF THE DESERT cardenxe sotol, coconut-washed campari, cocchi vermouth di torino, grapefruit bitters $17
HIGH PLAINS garrison brothers small-batch texas bourbon, demerara, white cacao-spiced-molé bitters $16
CAFÉ CARAJILLO oaxacan agricole rum, licor 43, fresh espresso, cold brew, canela, charred orange $15
MIMOSA cold-pressed oj & sparkling wine $14
TOPO PALOMA arette reposado tequila, cold-pressed grapefruit, lime, agave, topo chico $16
GINGER ROGERS ford’s gin, lime, mint & fever tree ginger beer $16
HUGO SPRITZ st germain elderflower, soda & sparkling wine $16
BLOODY MARY tito’s vodka, signature tomato blend, cracked pepper, worcestershire sauce, fresh lime juice

TRY IT BRASSERIE STYLE
topped with shrimp, bacon, blue cheese olives, and cornichons...
everything but the kitchen sink $23 $14
DOMAINE DE TRIENNES ROSÉ, NV provence, fr $16/$72
GRUET BLANC DE NOIRS, NV albuquerque, nm $16/$72
MCBRIDE SISTERS BRUT ROSÉ, NV hawke’s bay, nz $17/$76
PAUL HOBBS CHARDONNAY, 2023 russian river valley, ca $22/$98
TE MATA SAUVIGNON BLANC, 2024 hawke’s bay, nz $18/$78
COLLI DI LUNI VERMENTINO TERENZUOLA, 2023 tuscany, it $16/$72
DOMÄNE WACHAU GRÜNER VELTLINER, 2022 wachau, au $18/78
CANVASBACK CABERNET SAUVIGNON, 2022 red mountain, wa $18/$78
MAISON NOIR O.P.P. PINOT NOIR, 2023 willamette, or $18/$78
STUB’S TEXAS PILS lakewood brewing co. | dallas, texas $8
NEATO BANDITO MEXICAN LAGER deep ellum brewing co. | dallas, texas $8
PEACEKEEPER BLONDE ALE manhattan beer project | dallas, texas $8
LOCAL BUZZ HONEY BLONDE four corners brewing | dallas, texas $8
YUENGLING LAGER yuengling & son inc. | pottsvillle, pennsylvania $8
UNION BEAR HAZY IPA union bear brewing co. | plano, texas $8
ST. PINEAPPLE CIDER trinity cider | dallas, texas $8
SHINER BOCK AMBER LAGER spoetzl brewery | shiner, texas $6
LONE STAR AMERICAN LAGER lone star brewing co. | houston, texas $6
MILLER HIGH LIFE AMERICAN LAGER miller brewing co. | milwaukee, wisconsin $6
AGAVE MARIA almave non-alcoholic reposado, lime, passion fruit $14
GREEN JARDIN almave non-alcoholic blanco, lime,
cucumber, jalapeño, agave $15
CAFÉ DE OLLA FRIO lyre’s non-alcoholic espresso-malt spirit, fresh espresso, charred orange, piloncillo $15
HOUSEMADE GINGER ALE $6
HOUSEMADE GRAPEFRUIT SODA $6
ASSORTED SODAS $6
TOPO CHICO $6
Calendar

Contact & Details

HOURS

BREAKFAST
Monday - Friday 7AM-11AM

LUNCH
Monday - Friday 11AM-3PM

BRUNCH
Saturday - Sunday 7AM-3PM

DINNER
Sunday - Thursday 5PM-10PM
Friday - Saturday 5PM-11PM

LOCATION

1530 Main Street
Dallas, TX 75201

PARKING

Complimentary valet at The Joule up to two hours with validation

CONTACT

214.261.4500 | [email protected]
Media & Influencers: [email protected]

Follow Us @CBDPROVISIONS

A Close-up Of A Sign Mobile Image: A Close-up Of A Sign

Stay in the Know

Sign up for our newsletter to be the first to know about special offers, events, and culinary updates.
Stay connected form

Consent Privacy Policy